Nutritional value
Per serving 195 grams (1 piece)
| CALORIES | PROTEIN | CARBOHYDRATES | FAT | FIBER |
|---|---|---|---|---|
| 304 | 6.3 g | 41.7 g | 12.4 g | 4.3 g |
| 15% | 8% | 21% | 18% | 18% |
*The nutritional value shown is not measured by sending the lab. We use the method of calculating from the weight of each raw material used according to the production formula.